Obesity and diabetes are common problems with kids these days especially for those who love soda drinks and sweet treats.  To help avoid these health problems, you can provide them with healthier alternatives.  The soda siphon is a great help when preparing healthy drinks that comes with the fizz but without the risks.  When it comes to desserts, you can serve great tasting healthy treats by adding the magic of whipped cream.  Instead of using the store-bought whipped cream that contains chemical additives and other ingredients you can never be sure of, make your own using the cream dispenser.  You will be able to control the sweetness as well as make use of low fat cream.  A bowl of fruit would not normally appeal to kids but once topped with fresh whipped cream and slivers of chocolate, it becomes a delightful treat.

While a dollop of whipped cream on top of your coffee can give you a unique coffee experience, it would be quite expensive especially if you are using store-bought whipped cream.  The best thing to do is make one on your own with the help of the cream dispenser and cream chargers.  With these gadgets, you can easily make delightful fluffy whipped cream that tastes better than the readymade ones from the store.  This is also your best option as it allows you to enjoy the creamy goodness of freshly whipped cream without the mess and stress in its preparation.  Making your own whipped cream with the help of the cream whipper is also a more affordable way of enjoying a unique blend of coffee and cream. 

Do’s.  When making whipped cream, one cream charger is enough to charge a pint of liquid whipping cream.  To get the desired fluffy consistency, use cream with 28% milk fat content or more.  A charged cream dispenser is good for no longer than 10 days if kept within the fridge.

Don’ts.  Opening a charged dispenser without ensuring it is empty of pressure can cause it to explode.  Sugar and powdered flavoring or coloring if not completely dissolved can cause blockage problems when dispensing.  The same goes for bits of fruits and seeds added to the cream.  Make sure to strain the mixture to avoid the problem.  Do not use soda chargers when making whipped cream.  It would only have disastrous results.    

The convenience offered by the cream dispenser in the preparation whipped cream preparation is definitely priceless.  It is just right that you take care of this kitchen gadget.  In order to do so, you need to be mindful on how you use the dispenser so you can get the most out of it.  Make sure you read the instructions carefully before starting out.  It is important to let the sugar or any flavoring added dissolve completely before you put the cream mixture in the dispenser.  This will avoid clogging during the dispensing of whipped cream.  Remember not to open a charge dispenser without making sure it is completely empty of pressure.  Heed the instructions on cleaning cream dispensers.  Doing so will go a long way in making this helpful nifty gadget last a long time.   

What some fizz in your drink?  If so, simply add carbon dioxide to plain water to get carbonated water.  This you can do with the help of the soda chargers.  These chargers are small metal canisters that contain pure pressurized carbon dioxide.  High pressure and cold temperature help in the carbonation process.  It allows the water to absorb carbon dioxide thereby creating the fizz or bubbles and as you drink carbonated water.  To enjoy a bubbly drink, fill the soda siphon or seltzer bottle with cold water and then charge it with carbon dioxide.  It works just like when you make fresh whipped cream by charging the cream mixture in a whipped cream dispenser with nitrous oxide gas chargers.  Once you have carbonated water, you can have the fizzy experience as is or you can add natural fruit juice or syrup for variety.